STARTERS
| Seafood Ceviche |
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Shrimp, squid, and scallop ceviche marinated in lime and Mexican salsa served with tostadas and crackers
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| Ceviche Vallarta |
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Red snapper marinated with fresh lime juice, Mexican salsa, avocado and cilantro served with tostadas and crackers
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| Shrimp Ceviche |
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Shrimps marinated in lime, Mexican sauce, avocado, served with tostadas and crackers
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| Shrimp Cocktail |
| Chilled shrimp cocktail with avocado, cocktail and calypso sauce served with tostadas and crackers | |
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| Chicken Tenders |
| With honey mustard and BBQ sauce, served with fries | |
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| Seasonal Sliced Fresh Fruit Platter |
(low cholesterol) | |
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| Beef or Chicken Flautas |
Traditional crispy beef or chicken tacos served with guacamole and ranchera sauce | |
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| Quesadilla |
Flour tortilla or whole wheat tortilla (low carb) filled with grilled chicken breast, jack cheese and jalapeņo chile on the side | |
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| Casitas Nachos |
Tortilla chips with shredded beef, refried beans, cheddar and jack cheese, sour cream, guacamole, Mexican salsa and jalapeņos on the side | |
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| Chicken Wings |
Chicken wings with blue cheese dressing, Louisiana
sauce, celery, and carrot sticks |
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One dozen
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Two dozen
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